Next Friday 2nd of November at 11:30 in the morning at Celler Vila Corona will be carried out a guided tour of the cellar and the paleontological site by Enric Vila and Eureka SGN, followed by a breakfast with products from the Castilló Butcher’s and the Montsec bread oven.
Places are limited and the deadline for registration is Wednesday October 31st.
The price of the activity is 5€/person and the amount will be paid on the day the day starts.
Registration here.
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